The smell of lemons, the tastiness of fresh fish and the triumph of colours of Mediterranean cuisine welcome you at the Lloyd’s Baia Restaurant, where the chef creates tasty dishes inspired by the local gastronomic delights.
The stunning panoramic view on the Gulf of Salerno is the setting that will be surprising you as you enter the restaurant. What could be better in order to enjoy the lovely flavours and fragrances that characterize the Amalfi Coast?
Here you will be able to try local delicacies such as the Sfusato lemon from Amalfi, the anchovy dressing from Cetara, the provolone cheese from Monaco, the buffalo mozzarella from Agerola and Tramonti and the cherry tomatoes “Pomodorini del Piennolo” – products that make the carefully and skilfully prepared dishes even more special.
Lloyd’s Baia Restaurant will be closed starting from mid-January, 2019 up to the end of March, 2019Vai alla Pagina
At the Lloyd’s Baia Bar you can have a quick break, a rich breakfast, a relaxing afternoon break or a pleasant aperitif in the evening: you are always guaranteed to relax on the comfortable armchairs in the indoor room or on the terrace, where you can enjoy a great panoramic view of the Amalfi Coast.
Every moment can be special on holiday, come and discover it sipping a coffee, tasting a freshly baked croissant or enjoying your favourite cocktail at the Lloyd’s Baia Bar, open every day from 10 am to midnight.
The Re Maurì is the Michelin starred restaurant of the Lloyd’s Baia, is conceived to delight the taste buds of those who love the refined flavours of high cuisine and the authenticity of traditional dishes, reinterpreted with creativity and imagination.
The minimalist style of the indoor dining room and the terrace highlight the elegance of the interiors, the spaciousness, the beauty of the surrounding landscape; it invites you to discover the restaurant at different times of day.
Whether it is for lunch, dinner or an aperitif, the Re Maurì always surprises its guests with a tasting menu and à la carte dishes conceived by chef Lorenzo Cuomo, who can boast a long collaboration with the Michelin-starred chef Oliver Glowing.
Contact: firstname.lastname@example.org – +39 089.76.33.687Vai alla Pagina